Golden Oscietra is the most prized caviar. This delicious quality Oscietra is sustainably farmed in cold water outdoor farms in Eastern Europe and PRC. It is very mellow with a tremendously subtle flavour described as ‘walnuts and cream’ and it lingers on the palate.
Truly a taste sensation

Once opened all caviar should be consumed within 48 hours

Please note ours images are for illustration only, sizes and product look vary.

NOT ELIGIBLE FOR DISCOUNTS